Cevicherias, the restaurants that bear the name of Peru’s national dish (Ceviche) are ubiquitous throughout the capital. There are many
Read moreAstrid y Gaston: Lima’s most famous restaurant
I took my wife to Astrid y Gaston for Valentine’s Day. We ordered the seven-course tasting menu, so plenty of
Read moreMistura 2015: Colin’s Review
Over 100 pictures and description of Mistura 2015. For info on the event see Mistura 2015: info and links for Lima’s
Read moreMistura 2015: info and links for Lima’s food festival
Mistura is Latin America’s largest food festival held in Lima every September, and if you consider yourself a foodie you have
Read moreJose & Juanita ceviche in La Victoria
UPDATE: Jose y Juanita has moved to Lince. For over twenty years Jose Tantaruna and his wife Juana Tuya could
Read moreEl Chinito Sangucheria
El Chinito is Lima’s most popular restaurant chain for eating the Lima-style Chicharron Sandwich. Felix Yong, the son of Chinese
Read moreEl Rincon Que No Conoces in Lince
Celebrity chef Gaston Acurio pays homage to El RQNC, and Teresa Izquierdo explains the Tacu Tere. Jump to the pics.
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