Cevicherias, the restaurants that bear the name of Peru’s national dish (Ceviche) are ubiquitous throughout the capital. There are many
Read more
Cevicherias, the restaurants that bear the name of Peru’s national dish (Ceviche) are ubiquitous throughout the capital. There are many
Read moreWhile the name might seem a bit generic compared to what is typical in a highly-competitive gastronomic hub like Lima,
Read moreLima has long been recognized as a world-class fine dining and gastronomic hub, but few also know about the city’s thriving
Read moreMaido is Lima’s most renowned restaurant serving “nikkei,” the fusion cuisine created by Japanese-Peruvians. Founded by celebrity chef Mitsuharu “Micha”
Read moreI first moved to South America 10 years ago. I moved around before settling in Lima. Having also lived in
Read moreParque D’onofrio is a family restaurant offering classic Peruvian fare as well as dozens of ice cream sundaes in Parque
Read moreIn the little time Papicarne has been open, word has spread like fire among the expat community that there is
Read moreParque Reducto No. 2, or Redoubt #2 Park, is a public park and green space located in the Miraflores district
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