Cevicherias, the restaurants that bear the name of Peru’s national dish (Ceviche) are ubiquitous throughout the capital. There are many
Read more
Cevicherias, the restaurants that bear the name of Peru’s national dish (Ceviche) are ubiquitous throughout the capital. There are many
Read more
While the name might seem a bit generic compared to what is typical in a highly-competitive gastronomic hub like Lima,
Read more
Lima has long been recognized as a world-class fine dining and gastronomic hub, but few also know about the city’s thriving
Read more
From Chifa to Nikkei to Italiano-Peruano, Peruvian Cuisine takes the meaning of “fusion cuisine” to the ultimate level. While undoubtedly
Read more
San Ceferino is one of the most renowned, upscale Italian-Peruvian restaurants in Lima. It is located on the leafy Dos de
Read more
Callao’s storied history began just two years after Lima’s did in 1537. Despite being its longtime next door neighbor and
Read more
Since its invention in the mid-twentieth century in Lima, pollo a la brasa (Peruvian-style rotisserie chicken) has soundly become one
Read more
First established in Arequipa and Cusco in 2012, Museo Del Pisco quickly became one of Peru’s most revered artisanal cocktail bars,
Read more